Mount Everest Restaurant

    7927-C Belair Rd, Nottingham, MD 21236
    (410) 668-2264
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    Menu

    Menu availability may vary based on the time of your order.

    All Day Menu

    Aagaaz (Appetizers)

    Shorbe (Soup) and Salad

    Shahi Tandoor Se (Cooked In Clay Oven)

    (Lamb or Goat) Entrees

    Chicken Entrees

    Samundri Tohfe (Seafood) Entrees

    Biryani and Pulao

    Shakahari (Vegetarian) Entrees

    South Indian

    Bancha Ghar (Nepali Kitchen)

    Kids Menu

    Gehun-Ke-Noor (Indian Bread)

    Mitha (Dessert)

    Jalpaan (Beverages)

    Menu

    All Day Menu
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    Aagaaz (Appetizers)

    Aagaaz (Appetizers)

    Served with coriander and tamarind chutney.

    Humus Naan

    Roasted garlic humus served with fresh tandoori baked naan.

    $7.99

    Dahi Chaat Papri

    A mouth-watering mixture of crisps, potatoes and chick peas in tamarind, mint sauce and yogurt.

    $8.99

    Vegetable Pakora

    Assorted vegetable fritters.

    $7.99

    Aloo Tikki Chat

    Potato patties served on the bed of mildly spiced chick peas.

    $7.99

    Vegetable Samosa (2 Pcs)

    Crispy turnovers stuffed with seasoned potatoes, green peas and seasonal vegetable.

    $7.99

    Samosa Chat

    Crispy vegetable turnover served on the bed of mildly spiced chick peas.

    $8.99

    Vegetable Platter

    Combination of pakora, samosa and aloo tikki

    $10.99

    Jinga Kaali Mirch

    Pan sauteed shrimp, onions and bell peppers flavored with cracked black peppers.

    $9.99

    Garlic Coco Shrimp

    Coconut coated fried shrimp cooked with garlic coconut milk.

    $9.99

    💰

    Great Price

    Chicken 65

    Extra spicy south Indian fried chicken

    $8.99

    Chilly Garlic Momo (5pcs)

    Pan seared chicken dumplings tossed with chilly flakes, garlic, soya sauce and ketchup. Garnished w. cilantro

    $8.99

    Paneer Pakora

    $9.99

    Fish Pakora

    $9.99

    Shorbe (Soup) and Salad

    Served with coriander and tamarind chutney.

    Roasted Corn Chowder

    Carrots, corn, potatoes, fresh basil

    $7.99

    Mulligatawny (Lentil Soup)

    A traditional soup made with lentils and vegetables, subtly flavored with fresh coconut, delicate herbs and spices.

    $7.99

    Tamatar Dhaniya Shorba

    An exotic extract of tomato, flavored with tempered ginger and coriander.

    $7.99

    Hot and Sour Soup

    A lightly spiced extract of vegetable flavored with an aromatic blend of herbs

    $7.99

    Kachumber Salad

    Julienne cucumber, tomato, carrot and onions tossed with freshly squeezed lemon juice; garnished with coriander leaves.

    $7.99

    Best Kachumber Salad in Nottingham, MD

    Garden Salad

    Cucumber, carrot, tomato and lettuce tossed with chef’s special house dressing on the side

    $6.99

    Shahi Tandoor Se (Cooked In Clay Oven)

    Tandoor is a cylindrical clay oven. The heat for a tandoor is traditionally generated by a charcoal fire, thus exposing the food to live-fire, radiant heat cooking. Temperatures in a tandoor approach 480°c (900°f), and it is common for tandoor ovens to remain lit for long periods to maintain high cooking temperature.

    Chicken Tandoori

    Chicken on the bone marinated in yogurt, ginger and freshly ground spices. Skewered and grilled to perfection.

    $17.99

    Chicken Tikka

    Boneless cubes of chicken marinated in yogurt, ginger and freshly ground mixture of spices (garam masala).

    $17.99

    Chicken Malai Kabab

    Delicately flavored bite-sized chicken pieces marinated in ginger, garlic, cheese and yogurt.

    $17.99

    Lamb Sheekh Kebab

    Minced lamb marinated with garlic and herbs. Skewered and grilled to a perfect bite.

    $18.99

    Lamb Chops

    Rack of lamb marinated in fresh ground spices and herbs.

    $30.99

    Tandoori Fish Tikka

    Boneless pieces of salmon marinated with cracked whole spices and yogurt. Grilled to perfection.

    $20.99

    Tandoori Tiger Prawns

    King prawns marinated in yogurt and mild carom seed sauce. Flash grilled.

    $20.99

    Kebab Platter

    Combination of tandoori chicken, malai kabab, lamb seekh & salmon

    $20.99

    (Lamb or Goat) Entrees

    All entrees served with steamed basmati rice.

    Lamb Boti Kabbbab

    $20.99

    Lamb Roganjosh

    Boneless cubes of marinated leg of lamb sauteed in saffron, red onions, tomatoes and coriander, cooked in a traditional kashmiri blend of spices.

    $18.99

    Lamb Chilli Kolhapuri

    Combination of finely minced and chunks of lamb with jalapeno chillies in a blend of herbs and spices.

    $18.99

    Lamb Curry

    Pieces of marinated lamb on the bone cooked in a traditional north Indian gravy with an authentic blend of exotic herbs and spices.

    $18.99

    Goat Curry

    Pieces of marinated goat on the bone cooked in a traditional north Indian gravy with an authentic blend of exotic herbs and spices.

    $18.99

    Lamb Keema Mattar

    Spiced minced lamb and green peas slow-cooked with a delicate blend of ground spices and herbs.

    $18.99

    Lamb Jhalfrezi

    Boneless cubes of lamb cooked with onions, bell peppers and vegetables anf blend of herbs

    $18.99

    Lamb Saag

    Boneless cubes of lamb cooked with onions and blend of herbs in freshly pureed spinach

    $18.99

    Lamb Kadai

    Boneless cubes of lamb simmered with tomatoes, onions, bell peppers in a special kadai sauce.

    $18.99

    Lamb Tikka Masala

    Tandoori cooked boneless lamb cubes simmered in creamy tomato sauce, accented with dry fenugreek.

    $18.99

    Lamb Korma

    Boneless cubes of lamb simmered in a creamy sauce with cardamom and coconut flakes in a creamy cashew sauce

    $18.99

    Lamb Vindaloo

    Cubes of boneless lamb and potatoes cooked in chef's special tangy mildly spicy sauce

    $18.99

    Goat Vindaloo

    Cubes of boneless goat and potatoes cooked in chef's special tangy mildly spicy sauce

    $18.99

    Chicken Entrees

    All entrees served with steamed basmati rice.

    Chicken Tikka Masala

    Tandoori cooked chicken cubes simmered in creamy tomato sauce, accented with dry fenugreek.

    $16.99

    Chicken Hyderabadi

    A classic hyderabadi style chicken cooked with coconut, curry leaves in a blend of herbs and spices.

    $16.99

    Chicken Vindaloo

    Cubes of boneless chicken and potatoes cooked in our chef’s special tangy mildly spicy sauce.

    $16.99

    Chicken Korma

    Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dried fruits and nuts in a creamy cashew sauce

    $16.99

    Chicken Curry

    Chicken cubes cooked with onions and blend of herbs.

    $16.99

    Chicken Saag

    Chicken cubes cooked with onions and blend of herbs in freshly pureed spinach

    $16.99

    Chicken Jhalfrezi

    Chicken cubes cooked with onions, bell peppers and vegetables.

    $16.99

    Chicken Kadai

    Chicken simmered with tomatoes, onions, beli peppers in a special kadai sauce.

    $16.99

    Chicken Makhani

    Tandoori cooked chicken and cashew nuts cooked together with creamy tomato sauce

    $16.99

    Pepper Chicken

    Chicken cooked w. green peppers, cracked peppers & chili flakes in south Indian style

    $16.99

    Samundri Tohfe (Seafood) Entrees

    All entrees served with steamed basmati rice.

    Bengali Fish Curry

    Tilapia cooked in bengali style with potatoes, okra and eggplant

    $20.99

    Goan Fish Curry

    A spicy and tangy tilapia fish curry made with coconut milk, in a blend of herbs

    $20.99

    Goan Shrimp Balchao

    Black tiger prawns cooked with freshly crushed tomatoes, jalapeno chillies and spices.

    $20.99

    Shrimp Vindaloo

    Shrimp and potatoes cooked in our chef's special tangy mild spicy sauce

    $20.99

    Fish Curry

    Tilapia cooked with onions and blend of herbs.

    $20.99

    Shrimp Kadai

    Shrimp sauteed with tomatoes, bell peppers and onions in a blend of herbs and spices simmered in special kadai masala.

    $20.99

    Shrimp Tikka Masala

    Shrimp simmered in creamy tomato sauce, accented with dry fenugreek.

    $20.99

    Fish Tikka Masala

    Salmon simmered in creamy tomato sauce, accented with dry fenugreek.

    $20.99

    Meen Moilee Curry

    Fish cooked w. coconut oil, coconut milk, onions, chilies and turmeric

    $20.99

    Biryani and Pulao

    All biryanis are served with raita. Biryani is basmati rice baked in a casserole covered with dough to seal the moisture and aroma of the spices.

    Basmati Rice

    $3.99

    Chicken Biryani

    Basmati rice, cooked with marinated chicken, nuts, dried fruits, vegetables with a blend of herbs and spices.

    $16.99

    Lamb Biryani

    Cubes of tender boneless marinated lamb cooked with basmati rice over slow fire with herbs, nuts, dried fruit and spices.

    $18.99

    Shrimp Biryani

    A casserole cooked combo of shrimp and basmati rice flavored with an exotic blend of herbs, nuts & dried fruit

    $20.99

    Hyderabadi Vegetable Biryani

    Basmati rice cooked in hyderabadi style with nuts and dried fruits with selective blend of herbs

    $14.99

    Kashmiri Pulao

    Basmati rice with fruit and nuts.

    $10.99

    Vegetable Pulao

    Basmati rice with seasonal vegetable

    $10.99

    Vegetable Biryani

    Seasonal vegetables, cooked with rice, and a delicate blend of herbs with nuts & dried fruits

    $14.99

    Shakahari (Vegetarian) Entrees

    All entrees served with steamed basmati rice.

    Chana Masala

    Garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and spices.

    $14.99

    Vegetable Jalfarezi

    Assortment of hand cut seasonal vegetables spiced and sauteed to a perfection.

    $14.99

    Saag Paneer

    Home-made cottage cheese stir fried and simmered in pureed fresh spinach with a delicate blend of spices.

    $16.99

    Dal Makhani

    Black lentils slowly simmered and flavored with tomatoes and ginger.

    $14.99

    Methi Malai Matter

    A rich combination of fenugreek leaves and green peas cooked in a creamy sauce.

    $16.99

    Paneer Makhni

    (Shahi Paneer also Available) Cottage cheese, cashew nuts, garam masala cooked in a tomato based gravy sauce.

    $16.99

    Baingan Ka Bhartha

    Whole eggplant roasted in tandoor and simmered with onions, tomatoes, garlic, ginger and a splash of yogurt.

    $14.99

    Shaam Savera

    Spinach and cheese dumplings cooked in a velvety tomato and onion sauce.

    $16.99

    Best Shaam Savera in Nottingham, MD

    Aloo Gobi

    Potatoes and cauliflower cooked with ginger, turmeric, cumin and dry coriander.

    $14.99

    Bhindi Do Piayaza

    Okra and onion cooked together with chef's special sauce.

    $14.99

    Paneer Tikka Masala

    Cottage cheese simmered in creamy tomato sauce, accented with dry fenugreek.

    $16.99

    Mattar Paneer

    Green peas & cottage cheesed cubes cooked w. onions & tomato in light cream sauce

    $16.99

    Kashmiri Aloo Dhum

    Scooped potatoes filled w. fruits & nuts in creamy sauce

    $16.99

    Vegetable Korma

    Seasonal vegetables cooked in creamy onion sauce flavored with green cardamom in a creamy cashew sauce

    $15.99

    Shahi Malai Kofta

    Homemade cottage cheese dumplings with dried fruits and nuts. Simmered in a creamy onion sauce.

    $16.99

    South Indian

    Plain Dosa

    Thin rice & lentil crepe

    $10.99

    Masala Dosa

    Thin rice and lentil crepe filled with potato, onion and green peas served with sambar and coconut

    $14.99

    Rava Masala Dosa

    Thin rice and lentil crepe fiiled with potatoes, onions and green peas.

    $15.99

    Bancha Ghar (Nepali Kitchen)

    The cuisine of himalayas with its own culinary culture from different tradition and culture incorporating two culinary tradition of India and tibet most nepali dishes are derived from great tradition of newari culture. Nepali foods are simple and subtle in flavor, prepared using unique blend of spices.

    Chicken MoMo or Vegetable MoMo

    Steamed dumplings filled with minced marinated in Himalayan spices served with tomato and sesame chutney.

    $13.99

    Best Chicken MoMo or Vegetable MoMo in Nottingham, MD

    Chow - Mien

    Noodles stir-fry with julienne of seasonal vegetable in a blend of aromatic chef’s special herbs.

    $12.99

    Fried Rice

    Steamed rice stir-fry with julienne seasonal vegetable, soy sauce and delicate blend of himalayan herbs.

    $10.99

    Vegetable Manchurian

    Deep fried vegetable balls in soy based sauce with blend of Himalayan herbs.

    $14.99

    Chicken Chilly

    Batter fried cubes of chicken cooked with onions and bell peppers in a special blend of spices and chef’s special chilly sauce.

    $16.99

    Chicken Taash

    A tempting very thin chicken slices marinated in lemon juice and freshly ground himalayan herbs stir-fry with tomato ginger, onion and green chilly served over sizzler.

    $16.99

    Kukhura Ko Masu

    Chicken w. bone. Chicken cooked in typical Nepalese style w. herbs and spices

    $15.99

    Himalayan Junelly

    Cubes of cottage cheese and seasonal vegetables simmered in a creamy Hiamalayan sauce

    $16.99

    Chicken Junelly

    Chicken cubes cooked with vegetables in Himalayan creamy sauce

    $16.99

    Shrimp Junelly

    Shrimp and seasonal vegetables cooked together in our creamy sauce

    $20.99

    Goat Bhutuwa

    Nepali stylee goat cooked with onion & tomato served with puffed rice

    $22.99

    Lamb Sekuwa

    Lamb cooked in charcoal served w. tomato, onion and puffed rice

    $20.99

    Nepali Lamb Saag

    Boneless pieces of lamb and fresh spinach cooked w. onions

    $18.99

    Kids Menu

    Herbed Panko Chicken Bites with French Fries

    $9.99

    Kids Chicken Tikka with French Fries

    $9.99

    Kid's Fried Fish w. French Fries

    $9.99

    Kid's Chicken Tikka Masala

    $9.99

    Kid's French Fries

    $4.99

    Gehun-Ke-Noor (Indian Bread)

    Tandoori Roti

    Whole wheat flour bread baked in the tandoor.

    $2.99

    Lachha Parantha

    A flaky whole wheat layered bread baked with butter in the tandoor.

    $4.99

    Naan

    White flour bread baked in the tandoor.

    $2.99

    Garlic Naan

    White flour bread with chopped garlic and coriander leaves

    $4.99

    Onion Kulcha

    Whole flour bread baked with finely chopped onions and spices.

    $5.25

    Paneer Kulcha

    White flour bread baked with shredded paneer (cottage cheese) and herb stuffing.

    $5.25

    Aloo Paratha

    Whole wheat layered bread stuffed with spiced potatoes and baked in the tandoor.

    $6.25

    Keema Naan

    Leavened refined flour stuffed with spiced minced lamb.

    $6.25

    Kashmiri Naan

    White flour bread baked with dried fruits, nuts and raisins.

    $6.25

    Assorted Bread Basket

    Includes naan, garlic naan, onion kulcha and roti.

    $12.99

    Mitha (Dessert)

    Gulab Jamun

    Cheese and flour dumplings, fried to a golden perfection, served warm in thick sugar syrup.

    $5.99

    Kheer (Rice Pudding)

    A delicious combination of basmati rice slow-cooked in milk, with sugar, nuts and raisins.

    $5.99

    Rasmalai

    Cheese and rice dumplings, served with creamy milk syrup

    $5.99

    Jalpaan (Beverages)

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    Himalayan Hot Tea

    Special Himalayan tea flavored with cardamom, cloves, cinnamon and ginger.

    $3.99

    Masala Tea

    $3.99

    Lassi or Mango Juice

    Yogurt drink sweetened with sugar and rose water. Also available salted or with mango.

    $5.99

    Can Soda

    Coke, diet coke, sprite, ginger ale, fanta, iced tea.

    $1.50

    2 Ltr Soda

    $5.00

    Mount Everest Restaurant

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    Store Information

    Open Now
    7927-C Belair Rd, Nottingham, MD 21236
    (410) 668-2264